Union White Vinegar, 473 ml

Union White Vinegar (473 ml) is a clear, versatile kitchen staple with a clean, crisp flavor derived from distilled acetic acid and water, with 5% acidity. It is suitable for various culinary applications, including marinating meats, preparing salad dressings, and pickling vegetables. The vinegar's neutral profile enhances food flavors without overpowering them, making it a reliable ingredient for a wide range of recipes. Beyond cooking, it also serves as an effective, eco-friendly household cleaner and deodorizer.

• Neutral flavor: Its transparent appearance and uniform tanginess allow it to be used in various recipes without altering the color or overpowering other flavors.
• Versatile use: Can be used for cooking, baking (it reacts with baking soda to act as a leavening agent), and as a food preservative for pickling, as well as for numerous household cleaning tasks.
• 5% acidity: The standard acidity level of 5% provides the optimal tangy flavor for culinary applications and is also effective for cleaning and disinfecting.