Stuffed basbousa balls

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Indulge in the delightful flavors of Stuffed basbousa balls , a traditional Middle Eastern dessert that will tantalize your taste buds. Made with the finest ingredients and expertly crafted, this recipe is a true masterpiece. Experience the perfect blend of sweetness and creaminess that will leave you craving for more.
Ingredients and Method


  • basbousah mix
  • ghee
  • youghurt
  • vanilla
  • flour
  • oil
  • Creamy cheese
  • sweet Syrp


  1. In the mixing bowl, put the basbousa flour and follow the same amounts mentioned on the package Mix the mixture with ghee, yogurt and vanilla Add flour to the mixture to make it easier to form balls After 5 minutes, start forming balls and stuff them with cream cheese In heavy oil, fry the basbousa balls Pour sweet syrup over it and serve it to your family
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