Om Ali

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How to make Um Ali..Many people love to eat Umm Ali, so housewives take pride in preparing Um Ali in all kinds and forms, which spread in all Arab countries, including Um Ali with puff pastry, Um Ali with cream, Um Ali with goulash, Umm Ali with bread, Um Ali with tortillas , to suit all tastes
Ingredients and Method

Ingredients

  • 1/2 Puff pastry dough packet
  • 4 Cup Milk
  • 1/4 Cup Butter
  • 1/2 Cup |Sugar
  • 1/4 Cup Coconut
  • 1/4 Cup raisins
  • 1/4 Cup Sliced ​​almonds
  • 1/4 Cup Crushed walnuts
  • 1/4 teaspoon cinnamon

Method

  1. Preheat the oven at 200°C, take a short edge tray
  2. On a surface sprinkled with flour, spread the dough 30 x 40 cm, prick it with a fork, put it in the tray, and put it in the oven for 20 minutes until it becomes golden in color
  3. Take the dough out of the oven and reduce the temperature to 180 C. Bring an 11-inch oven dish.
  4. Break the dough into medium pieces, put it in the dish, spread the coconut, raisins, almonds, walnuts, cinnamon, and leave it aside
  5. In a stainless steel saucepan, heat the milk, butter and sugar, then spread it on the plate and put it in the oven for 15 minutes to brown.
  6. Take it out of the oven and serve it directly
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