Tomato Cream Soup

1 person
01h 00
  • 4 Cups Tomato Juice
  • ½ Cup  Onion, Chopped
  • ½ Cup Celery sticks, small dices
  • 1 Tablespoon  Fresh ginger grated
  • 2 Tablespoon Butter
  • 2 Tablespoon Olive Oil
  • SeasoningSalt – white pepper – ground nutmeg
  • 8 Cups Chicken stock
Ingredients and Method

Ingredients

Method

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