Sambosa
/2 lb potatoes, peeled 2 tablespoons oil 1/4 small onion, diced 1/4 cup green peas, smashed 1 tablespoon curry powder 1/2 teaspoon chili powder 1 teaspoon sugar Salt to taste 1 egg white Spring roll wrappers, cut into 3 equal-sized rectangle pieces Oil, for deep-frying
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