Dessert Rasberry Tart

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Indulge in the delightful flavors of Dessert Rasberry Tart, a traditional Middle Eastern dessert that will tantalize your taste buds. Made with the finest ingredients and expertly crafted, this recipe is a true masterpiece. Experience the perfect blend of sweetness and creaminess that will leave you craving for more.
Ingredients and Method


  • 2 cups Crushed biscuits
  • 1tea spoon cinnamon
  • 1 cup butter
  • 1 pack Pudding
  • 1 pack Whipping cream
  • 1 cup raspberry
  • 1 pack jelly
  • 1 cup Melted chocolate
  • 2 cup milk
  • 1 sachet Vanilla


  1. Grind the biscuits until smooth Add a spoonful of cinnamon Powder to it Mix it with a cup of butter until the mixture becomes homogeneous and easy to spread Spread it on a serving tray On low heat, prepare the pudding mixture Add the jelly mixture to the berries and a little water over low heat until the consistency is suitable Spread the raspberry layer with jelly on the biscuits In a mixing bowl, mix the previously prepared pudding with two cups of milk and a can of Chantilly cream Spread a layer of the pudding mixture on the berries layer Decorate it with chocolate and berries and serve it to your family cold Shop for all ingredients from the Union Coop online store now
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