Chicken With Garlic Sauce



- ? Cup Flour
- 1 Teaspoon Salt
- ¼ Teaspoon Black pepper
- ½ Tablespoon Oregano, dried
- 2 – 3Tablespoons Olive Oil
- 1 Kilo Chicken, whole
- 15 Cloves Garlic
- 2 ½ Cups Chicken stock
- 2 – 3 Pieces Bay leaves
- 1 250 ml pack Thick cream

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