Macaroni and cheese
0 people
00h 20
00h 20
Pasta or pasta is one of the most important dishes that most family members always want to eat, as it is distinguished by its simplicity in preparation, and pasta is also considered to have great and important benefits for humans.
Ingredients and Method
Ingredients
- 250 gm pasta
- 1/4 cup flour
- salt
- Black Pepper
- 2 cup of milk
- 1 cup Cheddar Cheese
- 1 cup Motzerella Cheese
Method
- Boil the pasta according to the instructions on the box, then drain and set aside to coo
- Heat the butter in a saucepan over the fire until it melts, add the flour, salt and pepper and stir
- Gradually add the milk while continuing to stir
- When the mixture boils, add the pasta and stir well, then place it in a tray
- heat the oven to 180 degree Celsius
- Sprinkle mozzarella and cheddar cheese on the face of the tray and put it in the oven for 10 minutes, or until its face turns red.
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