برغل بالطماطم



- 2 Tablespoon Extra Virgin Olive Oil
- 1 Large Onion , minced
- 2 Cloves Garlic, minced
- ½ piece Red capsicum, minced
- ½ piece Green capsicum, minced
- 1 pack135 grm tomato Paste
- 1 teaspoon Mixed spices
- 1 teaspoon Cumin
- 1 teaspoon Coriander , ground
- 1 teaspoon Cinnamon
- 1 Teaspoon Salt
- ¼ teaspoon Black pepper
- 2 ½ Cups Stock or water

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